Hammer's Restaurant

ROUND 1 PRELIMINARIES (Appetizers)

• Calamari Fritti

  Hand-sliced calamari dusted and fried served with fesh lemon and house marinara -

  • 12.00
• 

  Buffalo Calamari

  Hammer's Calamari Fritti tossed in a sweet & spicy buffalo sauce served with choice of ranch or blue cheese dressing and celery sticks - *Spicy

  • 12.00

• Buffalo Wings

  Boneless or bone-in wings tossed in a choice of spicy buffalo sauce or Hammer's BBQ sauce served with homemade gorgonzola or ranch dressing and celery sticks -

  • 12.00

• Spinach Artichoke Dip

  A perfect blend of cream cheese, fresh baby spinach, artichoke hearts & garlic topped with melted mozzarella cheese and green onion served with a choice of garlic toast points or fried tortilla chips -

  • 12.00

• Baked Meatballs

  The perfect blend of veal and pork smothered in Hammer's marinara sauce topped with mozzarella cheese and baked to a golden bubbly brown -

  • 12.00
• 

  Hammer's Potato Skins

  Potato skins loaded with a three-cheese blend, cheddar, bacon & green onions then baked to a bubbly brown served with sour cream -

  • 10.00

ROUND 2 LIGHTWEIGHT AND MIDDLEWEIGHT (Soups and Salads / Bruschettas)

• Homemade Soup of the Day

  Order a cup or a bowl

  • cup3.00
  • bowl5.00

• Dinner Salad

  Fresh romaine lettuce topped with tomato, cucumber and red onion and homemade croutons

  • 5.00

• Caesar Salad

  Crisp romaine tossed in creamy Caesar dressing topped with fresh grated Assiago cheese and homemade croutons - Add Chicken

  • 10.00
  • Chicken5.00

• Honey Roasted Chicken Salad

  Grilled chicken on a bed of mixed greens topped with honey roasted walnuts, green apples, tomatoes, Bermuda onions & gorgonzola cheese -

  • 15.00
• 

  Hammer's Steak Salad

  Steak sauteed with red pepper strips and portabella mushrooms deglazed with burgundy wine served on a bed of mixed greens topped with gorgonzola cheese -

  • 16.00

• Dressings

  Homemade Creamy Gorgonzola●Homemade Ranch●Homemade Balsamic Vinaigrette ●Homemade Creamy Garlic ● Creamy Caesar ●Fat Free Cherry Vinaigrette●Homemade Honey Mustard

• Garlic Bread

  Fresh bread brushed with garlic butter and toasted - Full Order or Half Order

  • Half order3.50
  • Full order6.00

• Cheese Bread

  Garlic bread topped with Hammer's three-cheese blend baked until golden brown - Full Order or Half Order

  • Half order5.00
  • Full order10.00

• Tomato Bread

  Garlic bread topped with fresh tomatoes and Hammer's three-cheese blend baked until golden brown - Full Order or Half Order

  • Half order6.00
  • Full order11.00

• Spinach Tomato Bread

  Garlic bread topped with spinach, tomatoes and Hammer's three-cheese blend baked until golden brown - Full Order or Half Order

  • Half order7.00
  • Full order12.00

ROUND 3 MAIN EVENT (Entrees)

All dinner entrees include a fresh house salad OR a cup of homemade soup, sautéed vegetables and choice of wild rice, roasted red potatoes, mashed potatoes, baked potato or french fries. 

• Grilled Beef Medallions

  Three 2-ounce filet medallions grilled to perfection and served on a bed of homemade mashed potatoes, topped with onion straws & drizzled with a veal demi glaze surrounded by sauteed fresh vegetables -

  • 28.00

• Hammer's BBQ Ribs

  Braised baby back ribs smothered in Hammer's homemade barbeque sauce - Full Rack or Half Rack

  • Full Rack28.00
  • Half Rack18.00

• Lake Perch Dinner

  Lake perch dusted and fried OR seasoned and broiled to perfection, served with a side of homemade tartar sauce -

  • 24.00

• Potatoe Crusted Walleye

  Pan-fried herb and potato crusted walleye accompanied by fresh lemon and homemade tartar sauce.

  • 26.00

• 16 oz Handcut Ribeye

  Grilled to your choice of heat and topped with onion straws

  • 32.00

• Jumbo Fried Shrimp

  8 each 12/15 ct. breaded shrimp

  • 24.00

ROUND 4 KNOCKOUT (Pastas)

All pasta entrees include a fresh house salad OR a cup of homemade soup, and  2 pieces of garlic bread.

• Hammer's Famous Meat Lasagna

  Layer's of pasta, ricotta cheese and Hammer's three-cheese blend complimented by meat sauce and parmesan cheese

  • 18.00

• Jumbo Cheese Ravioli

  Grande pockets of pasta filled with a blend of ricotta and mozzarella cheeses with your choice of meat sauce or marinara sauce.

  • 18.00

• Chicken Parmesan

  Breaded boneless breast of chicken, baked with mozzarella cheese and marinara sauce served over spaghetti noodles.

  • 22.00

• Baked Spaghetti and Meatballs

  With your choice of meat or marinara sauce with melted Three Cheese Blend.

  • 18.00

ROUNDS 5 & 6 RINGSIDE/ON THE CARD (Pizzas / Specialty Pizzas/Turnovers)

Small 12-inch Cheese   $15.00  (add $1.50 ea additional topping)

Large 16-inch Cheese  $19.00 (add $2.00 ea additional topping)

Toppings:
Homemade Italian sausage, pepperoni, mushrooms, onions, green peppers, ripe olives, green olives, pepperoncinis, sweet peppadews, Canadian bacon, ham, meatballs, tomatoes, spinach, pineapple, artichoke hearts and anchovies.

• 

  Hammer's World Famous Turnovers

  Big enough for two!

  • Cheese15.00
  • Add toppings ea1.50

• Stuffed Spinach Turnover

  Made with garlic butter, fontinella, three-cheese blend and spinach

  • 17.00
  • Add topping ea1.50

• Ringside Regular "No Substitutes Please"

  Sausage, onion, green peppers and mushrooms

  • 12 in19.50
  • 16 in25.00
  • Turnover19.50

• Professional Premium "No Substitutes Please"

  Sausage, onion, green peppers, mushrooms, pepperoni & ripe olives

  • 12 in22.50
  • 16 in28.00
  • Turnover22.50

• White Pizza (No Pizza Sauce)

  Made with garlic butter, fontinella & three-cheese blend

  • 12 in15.00
  • 16 in19.00

• California White (No Pizza Sauce)

  Made with garlic butter, fontinella, grilled chicken strips, sun-dried tomatoes & spinach

  • 12 in19.50
  • 16 in25.00

• Barb & Stan's Pizza (No Pizza Sauce)

  Made with garlic butter, fontinella cheese, grilled chicken strips, diced tomatoes, artichoke hearts, portabella mushrooms, red peppers, spinach & feta cheese - WOW!

  • 12in24.00
  • 16 in28.00

• Cajun Pizza (No Pizza Sauce)

  Made with garlic butter, fontinella cheese, spicy Andouille sausage, grilled chicken strips, spinach & red peppers

  • 12 in21.00
  • 16 in27.00

ROUND 7 GOLDEN GLOVE (Sandwiches)

All sandwiches are served with french fries and cole slaw

• 

  Italian Beef

  Hand-sliced beef soaked in au-jus delivered on a french roll toasted with garlic butter & served with au-jus

  • 14.00
  • Add cheese1.00

• Black Angus Burger

  8 ounces of juicy ground black angus seasoned & flame broiled served on a toasted bun garnished with lettuce, tomato and onion - Add Cheese, Bacon

  • 14.00
  • Add cheese1.00
  • Add bacon1.00

• Potato Fried Chicken Sandwich

  Tender chicken breast fried with a crisp potato crust and topped with pickle slices, a spicy sriracha cheese and honey-garlic mayo. Served on a toasted bun.

  • 14.00

ROUND 8 WORLD CHAMPION (Desserts)

• Tiramisu

  Lady fingers soaked in espresso liqueur and layered with a sweet mascarpone cheese and dusted with cocoa powder -

  • 9.00
• 

  Famous Bread Pudding

  Chef Mitch's bread pudding with almonds and raisins baked with a bourbon sauce topped with whipped cream -

  • 9.00

• Homemade Peach Cobbler

  Peaches in an orange liqueur butter sauce baked with a sweet biscuit topping served with vanilla ice cream -

  • 9.00

• Sherri's Molten Chocolate Cake

  Homemade chocolate decadence cake with a warm fudge center drizzled with chocolate and caramel sauce topped with vanilla bean ice cream and dressed in a hard chocolate shell -

  • 9.00